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  • snacks & sides archive

    slaw & order: sweet and sour coconut coleslaw with mint, coconut, and dates

    I’ve had my foot surgery (a tricorrectional osteotomy if you want to know more) and I’m in the midst of convalescing. The surgery went well despite having a highly advanced case of hallux rigidus. I wore a cast for 2…

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    it’s not you, it’s me: greek vegetable stew with dill

    Here it is 2016 and I’ve made a resolution to make a resolution about my blog (to post or not to post, that is the question). But it’s already nearing the end of the month, late going as usual, I…

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    summer mornings: peach cobbler muffins

    The heatwave that we’ve been suffering through finally broke. Thank goodness. It’s not only been hot and gloriously sunny, but it’s also been smoky. British Columbia’s forests are burning and it’s a dangerous and awful situation. A week ago, Cornelius…

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    the perfect picnic salad: chickpea & vegetable salad with mint and a lemon-cumin vinaigrette

    I know the official start of summer isn’t for another month, but the warm?weather that we’ve got right now is clamouring for picnics, sunny patios and long bike rides. I’m digging it. I made this salad last night for part…

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    atakilt wat: turmeric-spiced potatoes, carrots & cabbage

    Sunday was Mother’s Day.?And because my mom isn’t around anymore, I couldn’t make her a meal or call her on the phone. But I pulled out a tablecloth that I had picked up when I was visiting with my dad…

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    tastes like spring: rhubarb-raspberry crumb squares

    Today is my birthday. It’s sunny out and the whole weekend promises warm weather and good times. I started the day with a strong coffee and this rhubarb-raspberry crumb bar. It’s full of oats and fruit so it’s breakfast in…

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    it takes two: one pot mujadara with mashed coconut yams

    Nearly six years ago (whoa, has it been that long?) I made koshary, a dish that involved lentils, rice and pretty much every single pot I had at my disposal. The meal was tasty, but it was a lot of…

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    on january: green apple and celery salad with walnuts and mustard vinaigrette

    Vancouver is covered in fog which is my favourite part about winter in this neck of the woods. Everything is quiet and beautiful with just a hint of a Scooby Doo mystery in the dark. The downtown towers disappear and…

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